K & K Butchers was established with a mission to provide halal and hygienic meat that meets international standards, all at an affordable price for consumers. We take pride in our integrated approach to producing halal meat, which involves utilising a state-of-the-art slaughterhouse and advanced processing facilities to ensure optimal quality and freshness.
At K & K Butchers, we prioritise complete traceability along the entire supply chain, from farm to fork, ensuring the highest standards of production every step of the way. Our extensive portfolio of meat products reflects our commitment to quality and variety. Our team of highly skilled and experienced staff carefully hand-pick and trim each cut to exacting standards, ensuring that every product we deliver provides the ultimate eating experience for our valued customers.
Happy Customers
Product Range
Halal Meat
Hormones or Antibiotics Free
K & K Butchers is at the forefront of providing healthy and fresh meat, certified to Halal standards. We are pioneers in the industry, setting a trend in carefully selecting and slaughtering livestock, and supplying top-quality meat. Our team possesses the necessary food safety knowledge and skills required for meat handling activities. As a leading meat and poultry processor, K & K Butchers places great emphasis on the hygiene of their plant premises, fixtures, equipment, transport vehicles, and ensures that they are regularly cleaned and sanitized.
K & K Butchers' unwavering commitment to providing healthy meat has earned a distinct reputation among our esteemed customers. We adhere to international standards to provide hygienic and nutritious meat to our valued clients. Our expert veterinarians carefully select healthy livestock from the lush grazing areas, which are then slaughtered at our state-of-the-art plant in accordance with Islamic guidelines. The meat is then expertly cut in a hygienic environment and transported in chiller vans to ensure its freshness.